Started the evening off with Guinness. I didn't pull out the camera until the dinner was almost completely made, which meant the appetizers were already primarily devoured!
Guinness Fondue with bread pieces
Apple Slices with Irish Cheeses
Irish soda bread (was brought so one less thing we had to make!)
Shepherd's pie with lamb
Corned beef with a stone ground mustard crust & cabbage, Orange-Pineapple marmalade glazed carrots, Atlantic Cod with a cheese scone topping and Mashed potatoes with butter and scallions
Irish bread pudding with a Caramel Whiskey Sauce and Irish Cream cheesecake
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